That's right, I said alligator. Grace and I joined some friends for dinner at the Knotty Pine on the Bayou, and we sampled the fried alligator. I'm not usually one for exotic meats, but that seems to be a trend when we eat there (last time it was frog legs). I know its not fear factor or anything, but it is certainly a step toward adventurous for me. And if that wasn't odd enough, it turns out our waitress has quite a reputation as a coleslaw wrestler. I love Kentucky.
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